OLD ST. PETE MINT JULEP
- 2 OZ OLD ST. PETE SWEET CORN WHISKEY
- 8-10 FRESH MINT LEAVES
- 2 BAR SPOONS SIIMPLE SYRUP
Add mint and simple syrup into a julep cu (alt. goblet). Add whiskey, crushed ice half full, swizzle, stir well, then fill with crushed ice. Garnish with fresh mint leaves.