Reserve Your Seat
Around the world with Chef Reyes
Join us for an exclusive dining experience at St. Petersburg Distillery with “Distilled,” an immersive dinner series that explores the artistry of fine spirits and gourmet cuisine. Each evening features a curated menu paired with meticulously crafted dishes and our signature spirits, highlighting the flavors and techniques that make each pairing unforgettable.
Led by David Reyes, Executive Chef and winner of the Tampa Bay Wine and Food Festival and Savor St. Pete Wine and Food Festival, and our talented mixologist, this series brings together the worlds of culinary and cocktail excellence. Guests will embark on a sensory journey through the rich history, unique ingredients, and intricate processes behind each spirit and dish.